John
New Member
Posts: 0
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Post by John on Apr 11, 2005 12:44:23 GMT 10
wow here we are finally a part of Wayne's World something smells funny cud it be the cheese?
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Post by bemoody on Apr 11, 2005 16:53:11 GMT 10
wayne, i knew you were talking boursin when you mentioned garlic and black pepper. boursin - what a way to go - and we are all going - so why not with boursin. never fear, you can get it at most supermarkets in melbourne.
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Post by Kenny on Apr 12, 2005 12:49:53 GMT 10
I asked about Juju 'coz that used to be my sister's nickname. She lives in Sydney - doesn't like jazz but does dig rugby. Anyway, I thought she may've stumbled upon this venerable forum.
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Post by vickihb2 on Apr 13, 2005 15:45:54 GMT 10
Juju - Wayne, yanky coming to town, must be a hoax methinks.
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Post by Juju on Apr 14, 2005 9:48:32 GMT 10
I like blue vein cheese too  |
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Post by johnk on Apr 14, 2005 11:32:38 GMT 10
Kraft tasty slices on my pizza  |
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Post by vickihb2 on Aug 6, 2005 19:36:53 GMT 10
Just tried a newby made by Mulgalli Creek from Qld it's a creamy Havarti bio dynamic and delicious.
Speaking of food, had too much celery in fridge so made an old recipe from one of my mother's French books - Potage Celeri - cream of celery. Great recipe.
One onion, I bunch of celery, I potato. Satute chopped onion and celery, salt and pepper in oil till soft (don't brown) add chopped potato, half a pint of milk and three and a half pints of warm water. Bring to boil then simmer for 45 mins. Pass through mouli or blend and sieve. Very delicious and extremely economical. Serve with dollop of light sour cream or not. Yummers. Good for arthritis too.
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Post by Shan on Aug 7, 2005 13:23:13 GMT 10
Wine bar at top end of little bourke st last night I went to has the best cheeeeese. And wine. And meat. Anyone know what its called? Punch Bar or something? They had sheeps milky stuff and awesome parmesan. Man it was good.
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Post by alisonian on Aug 7, 2005 15:15:24 GMT 10
Hey Shan-
I am in total agreement- the cheese was friggin fantastic...but would you believe I don't remember the name of that wine bar either!!!!
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Post by aj on Aug 7, 2005 18:14:15 GMT 10
sounds like Punch Lane
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Post by shan on Aug 8, 2005 13:57:09 GMT 10
thats the one! phwoarrrrrrrr. goin back there.
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Post by vickihb2 on Aug 13, 2005 7:40:53 GMT 10
Those foodie Melbourne residents will be familiar with the Italian deli wholesaler in Syndey road, I go there every three months or so and stock up on some fabulous items. Picked up some oozy Tallegio, at a fraction of what you would pay at Prahran or St Kilda, it is wonderful.
Picked up a parking fine too! But the cheese was worth it!
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Post by Bob on Aug 16, 2005 7:39:35 GMT 10
kraft cheese and vegimite stiks
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