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Post by Chef on May 7, 2005 8:44:16 GMT 10
[glow=red,2,300]Hot Food at Melbourne Fringe Opening
[/glow]
The Cooking Posse at Lebowski's present for your dining pleasure a menu of delicious and affordable treats*, this Sunday (Mother's Day) from 1pm until late evening.
Menu
Barbecued Sausages served in Turkish Pide Served with Dijon mustard, ketchup and crunchy salads .
Algerian Ragu (vegetarian))
Broad beans braised with celeriac, fresh vegetables and traditional north African spices. Served with Herbed Cous Cous and organic Raita with Preserved Limes
PATISSERIE
Lynette's Luscious Lemon Slice
Dutch Chocolate Orange Cake
Banana and Cinnamon Cake
[glow=red,2,300]Gateaux Eugene[/glow]
Torte Biggaas
Bring your mum for lunch or dinner and tell her you'll do the washing up!
* nothing over 7 dollars, deserts even less!
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Post by Me on May 7, 2005 8:58:17 GMT 10
Man I am so there! What time does the food get underway, screw the music. With a spread like that maybe even Kenny will turn up.
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Post by chef on May 7, 2005 10:05:48 GMT 10
the kitchen will open soon after the doors open. Expect a gala of jazz stars serving the food, (with freshly washed hands,_ as well as Chef Bigaas, Chef Eugene, Chef Lynette, Chef Gideon, Chef Garcon d'Astro.
I wonder if we'll see Iron(guts) Chef?
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Post by Kenny on May 7, 2005 11:06:02 GMT 10
Man I am so there! What time does the food get underway, screw the music. With a spread like that maybe even Kenny will turn up. I wish! Seriously, I am heading, Sunday AM, for Sydney with Bennie until Friday morning - our first holiday with just the two of us. Other factors made a clash with all this music unavoidable. It's gonna be ace! I'll be a festival hound starting about noon on Friday until the death knell. |
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Post by chef on May 7, 2005 11:17:07 GMT 10
it's ok Kenny we know you're sending Carlo and Albert to represent you anyway  |
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Post by Kenny on May 7, 2005 11:43:34 GMT 10
it's ok Kenny we know you're sending Carlo and Albert to represent you anyway Er, no comment. |
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Post by God on May 7, 2005 14:24:37 GMT 10
Kenny my child, have no fear of commenting upon this forum for the forces of evil within thine own country have no basic understanding of how to use the internet. This each one can see (without even my divine intervention) from the ugly website that some poor misguided soul did for them under the direction of the evil master and they ended up with what they deserved! Crap navigation and crappier graphics.
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Post by Kenny on May 7, 2005 14:26:51 GMT 10
Hey God - I know it's blasphemous, but the board designated ME God upon reaching the lofty heights of 500 posts.
It wasn't my idea.
Honestly.
Please don't smite me.
Dude.
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Post by God and his mates on May 7, 2005 23:29:24 GMT 10
we won't smite you Weir but if you don't give up smoking youre gonna smite yourself and then your beautiful kid wont have a daddy  We can see you our webcam is always on we have one for each of you heh heh heh |
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Post by Chef on May 9, 2005 0:27:12 GMT 10
man there's none left we sold so much food and everyone said they liked it.
Chef Garcon D'Astro (Eamonn) looked cool in his Ken Done fish apron behind the barby
Chef Gideon was super cool with the smokey barbecue
Chef Eugene 'improved is grandmothers recipe for hedgehog cake" and his organic potato salad was a HIT
Chef Marc's rocket, beans and tomato salad with his own dressing was a huge hit - we sold five large bowls of it.
Lynettes Luscions Lemon Slices were the biggest hit of the cakes though she wins the Golden Ladel award for yumminess.
The other food was good healhy tucker and everyone enjoyed it, they said, except this horrible kid sho should never come back until he grows up and eats real food. He's only 31 I know, but really his parents ought to know better.
Eating jellybeans for lunch really!
Anyway there about 1/2 sausage a a lettuce leaf left now so too late.
The music was so good, so MUCH great Australian Music, Half Bent got it all right, it was like Wangaratta with more young people. FANTASTIC, HALF BENT. Next year you shall have funding.
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